cake, Cake with ricotta, cake with coffee. dessert spoon, coffee cheesecake

Coffee cheesecake

Scopri come preparare una deliziosa torta di ricotta al caffè. Il dolce è leggero e gustoso e soddisferà tutti i tuoi commensali.

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  • 1. Wash the oranges, dry and cut the peel into strips many
  • 2. Squeeze the oranges and strain the juice
  • 3. Using a long, sharp knife, split in half horizontally, the disc of sponge cake cake. Wet the two halves of sponge cake with the orange juice
  • 4. In a bowl, mashed with a fork the ricotta cheese, add the coffee, cream thet you have previously installed and the sugar
  • 5. Mix well with a wooden spoon. You have to get a thick cream
  • 6. Spread the cream on the disc of sponge cake, stack the second disc and decorated on the surface with whipped cream prepared in advance, coffee beans and strips of orange zest
  • 7. Keep coffee cheesecake in refrigerator until serving time, then bring it to the table by cutting it into cubes